TeKiwi Tangelo Liqueur is a stunning New Zealand made Cointreau-style liqueur hand crafted from tree ripened Nelson tangelos.
On the outskirts of Nelson you'll find a small block of land where a citrus farmer with a passion for fine quality organic citrus makes his living. His well groomed rows of bright orange tangelos streak the property and fill the air with sweet zesty aromas.That moment of sweet smelling discovery was all the inspiration Terry Knight needed to create this diverse and elegant liqueur. The tree ripened tangelos and manuka honey are blended together with the world’s purest water to bring to you a decadent treat that is reborn a rich and full flavoured spirit.
30% ALC by volume
Smooth and sweet – great on its own, amazing in margaritas, in coffee, drizzled over desserts, or blended in a myriad of other cocktails – a must have in any bar or liquor cabinet.
2 measures of tequila
1 measure of TeKiwi Tangelo Liqueur
2 measures of fresh lime juice
salt or spiced sugar
Add tequila, TeKiwi Tangelo Liqueur and lime juice to an ice filled shaker. Shake well. Strain into a chilled martini glass. Equally delicious with a salted or spiced sugar rim.
"" is currently out of stock but you can back-order the product.